Masoor Dal Khichiri and Egg Omelette is the perfect comfort food
This Masoor Dal Khichiri and Egg Omelette is perfect comfort food for me. Whenever I feel low in my energy I make this.
What We need?
Masoor Dal or yellow lentil – half cup
Rice(Any rice as per your Choice)-half cup
Onion-1 medium size
Ginger garlic paste -Half table spoon (Homemade)
Cumin Seeds-1 teaspoon
Bayleaf-1 pcs
Cardamom-2 to 3 (Optional)
Green Chili- 1 pcs
Oil- Olive oil or Mustered oil ,1 table spoon
Turmeric-1 teaspoon
Salt- As per your test
Pressure Cooker
Potatoto- 1 large
How we Do it ?
Add dal and rice in a bowl and wash both very thoroughly until water gets clean .
Peel and remove the skin of potato and cut it into half. Then Peel and remove the skin of the onion ,cut it into slices. Slit the green chili in half.
Hit the pressure cooker . Add oli,cumin seed ,green chili,bay leaf,cardamoms (crushed). Let it stir for a half min. the add onion and ginger-garlic paste. Cook it for 2 min with salt and turmeric . Add Dal and rice without water . Stir for a min. Add water 2 cups (you can add hot water ) .Close the lid . Pressure cooked it for 3 whistle .
Server it hot with double egg omelette
How to make omelette
I am 100% sure you how to do this . If not there is one
In a small container add 2 creaked egg ,with half finely chopped onion,green chili,salt .Beat the eggs. In a hot pan add oil . Then pour the egg mixture and make a ommelette.
